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Eating organic, eating raw is the new trend! It is everywhere so there must be some good about it. Cereals and legumes consumption is widely recommended by nutritionists and dieticians, however the time spent cooking destroys most of their nutrients, therefore our bodies will not take advantage of the properties of the plants. Germination offers an interesting alternative as it allows the seeds to be easily assimilated by the body with their full nutritive value. Whether you are a passionate germinated seed grower, an amateur or just an inquiring mind, Germinator offers you a selection of seeds to grow at home. From alfalfa to leek, from chickpea to mungo, get soaking or watering information on the seeds you wish to grow. Constantly keep an eye on your sprouts thanks to your production assistant. From soaking to harvesting you will monitor all the development phases of your seeds. Insert your own comments and regularly check your production statistics, they will encourage you to diversify your consumption, and entice you to grow plants you had never tasted before. Warning : version 2.3. Do not hesitate to contact us if you want to share your experience, potential bugs or anything else.